The Proof Navy Shag Cake (LONDON ONLY)

We have taken our signature shag cake and given it a Proof branding colour twist - navy, baby pink and cream.

This cake is filled with 2 layers of your choice of flavour fluffy sponge and is sandwiched with buttercream. Its then generously coated with vanilla buttercream and decorated with shag pile icing in colours including navy, white and pink (colours may slightly vary from image)

ALLERGENS : Milk/Dairy, Gluten/Wheat, Egg, Soya (chocolate cakes only)

ALLERGENS: WHEAT/GLUTEN, EGGS, DAIRY/MILK, SOYA (CHOCOLATE CAKE ONLY)

ALLERGENS

Chocolate Fudge - GLUTEN/WHEAT, EGG, MILK, SOYA

INGREDIENTS: Caster Sugar, Wheat Flour(Cereals containing gluten), Unsalted Butter(Milk), Icing Sugar, Yoghurt(Milk), Free Range Egg(Egg), Cocoa Powder, 70% dark chocolate (cocoa paste, sugar, lean cocoa powder, emulsifier: soy lecithin, natural vanilla flavor)(Soya), dark treacle, Cream(Milk), Vanilla Bean Paste

Vanilla and Raspberry Jam - GLUTEN/WHEAT, EGG, MILK

INGREDIENTS: wheat flour(cereals containing gluten), unsalted butter(milk), caster sugar, free range egg(egg), icing sugar, cream(milk), raspberry jam (sugar, raspberries, gelling agent: citrus pectin, acidity regulator: sodium citrate, prepared with 70g of fruit per 100g, total sugar content 67g per 100g), egg white(egg), milk(milk), vanilla extract, food colouring, berries 

Lemon & Elderflower - GLUTEN/WHEAT, EGG,MILK

INGREDIENTS: Self Raising Flour (wheat), caster sugar, Free-range egg (Egg), Unsalted butter (milk), Lemon zest, Lemon Juice, Elderflower cordial (Sugar, Cotswold Spring Water, Elderflowers, Citric Acid, Natural Flavourings), Sulphites, Strawberries, Raspberries 

Chocolate Ganache - GLUTEN/WHEAT, EGG, MILK, SOYA

INGREDIENTS: Caster Sugar, Wheat Flour(Cereals containing gluten), Unsalted Butter(Milk), Icing Sugar, Yoghurt(Milk), Free Range Egg(Egg), Cocoa Powder, 70% dark chocolate (cocoa paste, sugar, lean cocoa powder, emulsifier: soy lecithin, natural vanilla flavour)(Soya), dark treacle, Cream(Milk), Vanilla Bean Paste

Funfetti - GLUTEN/WHEAT, EGG, MILK

INGREDIENTS: wheat flour(cereals containing gluten), unsalted butter(milk), caster sugar, free range egg(egg), icing sugar, cream(milk), Icing sugar, double cream (milk), vanilla extract, sprinkles Ingredients: Sugar, Hydrogenated Palm Kernel Oil, Palm Kernel Oil, Palm Oil, Corn Starch, Emulsifier (E322) Colours (E102, E133, E129, Beetroot Juice, Red Cabbage Juice, Annatto Extract) Glazing Agents (E965, E466, E903) Flavouring.

E102 & E129 may have an adverse effect on activity and attention in children

Red Velvet - GLUTEN/WHEAT, EGG, MILK

Ingredients : Caster Sugar, Unsalted Butter(Milk), Wheat Flour(Cereals containing gluten), Free Range Egg(Egg), Icing Sugar, Cream(Milk), buttermilk Cows' Milk (95%), Skimmed Cows' Milk Powder, Starter Culture)(Milk), Cocoa Powder, Vanilla Extract, Cider Vinegar, Bicarbonate of Soda, Red food colour